Kikumasamune Junmai Taru

Region: Hyogo

Profile: Jun-shu

Grade: Junmai

Brewery: Kikumasamune

Bright and dry authentic taru sake made with the kimoto brewing method. This Junmai Taru sake is sealed and aged in handmade Yoshino cedar casks sourced from the brewery’s local forests, giving it a distinctly woody aroma. Taru sake has been used for its therapeutic benefits for centuries.

  • SMV +5
  • ABV 14%
  • Rice Type: Local Rice Seimaibuai 73%
  • Available Sizes: 300ml, 720ml

Where to Buy:

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