Made in the historical sake region of Kobe, Japan, this Nama Genshu Junmai Ginjo is round, creamy and fruity. Packed with flavor and body, this sake is highly parable with a wide range of richly reasoned and dynamic dishes.
- SMV: -5
- ABV: 16.5%
- Rice Type: Gohyakumangoku Seimaibuai 55%
- Available Sizes: 200ml