Tatsuriki Nihon No Sakura Junmai Daiginjo

Region: Hyogo

Profile: Kun-shu

Grade: Junmai Daiginjo

Brewery: Honda Shoten

Delicate aromas reminiscent of Japanese “Sakura”, or cherry blossoms, with a mellow and smooth flavor. Made with underground water from Mt. Fuji and Yamada Nishiki rice grown and harvested in Miki City of the Hyogo Prefecture. Notice the beautiful sakura-shaped gold flakes floating in the bottle, which are cut by hand.

  • SMV +3
  • ABV 16%
  • Rice Type: Yamada Nishiki Seimaibuai 40%
  • Available sizes: 720ml