Delicate aromas reminiscent of Japanese “Sakura”, or cherry blossoms, with a mellow and smooth flavor. Made with underground water from Mt. Fuji and Yamada Nishiki rice grown and harvested in Miki City of the Hyogo Prefecture. Notice the beautiful sakura-shaped gold flakes floating in the bottle, which are cut by hand.
- SMV +3
- ABV 16%
- Rice Type: Yamada Nishiki Seimaibuai 40%
- Available sizes: 720ml