Brandy and sugarcane on the nose with nutmeg and white grapes on the palate. Made with the traditional Yamahai method, giving this sake extra complexity that is still easy to drink. Kubota is a premium sake brewery focused on quality daiginjo sake and environmental sustainability.
- SMV +2
- ABV 15.5%
- Rice Type: Goyhakumangoku Seimaibuai 50%
- Available Sizes: 720ml, 1.8L