Refreshing aromas of light grains and yogurt. Smooth and slightly sharp texture. Palate cleansing and umami-forward. Serve chilled or warmed. Kikusui focuses on making a sake for anyone’s price point or flavor preference, and it is one of the oldest and largest breweries in Japan.
- SMV +7
- ABV 15%
- Rice Type: Gohyakumangoku Seimaibuai 70%
- Available Sizes: 180ml, 300ml, 720ml, 1.8L
Hakkaisan Yukimuro Junmai Ginjo Genshu 
Kubota Senju Ginjo 
Kubota Manju Junmai Daiginjo 
Kubota Hekiju Junmai Daiginjo 
Kikusui Junmai Ginjo “Chrysanthemum Mist” 
Kikusui Funaguchi Nama Genshu Honjozo 
Kikusui Kuramitsu Junmai Daiginjo 
Kikusui Funaguchi Aged 
Nihon Sakari Nama Genshu Honjozo 
Michinoku Onikoroshi Honjozo 
Kikusui Funaguchi Kunko 
