Full aromas of walnuts and butterscotch. Sharp yet oily texture, with a medium body and rich flavor. Effortless harmony, so characteristic of Yamahai sake. Brewed with naturally filtered volcanic water from Mt. Haku in Ishikawa prefecture. Enjoy at any temperature.
- SMV +4
- ABV 15%
- Rice Type: Gohyakumangoku Seimaibuai 60%
- Available sizes: 720ml, 1.8L
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