Hakkaisan Junmai Ginjo

Region: Niigata

Profile: So-shu

Grade: Junmai Ginjo

Brewery: Hakkaisan

Round aromas of nuts, stewed apples and bananas. Clean and smooth mouthfeel with an umami-forward flavor. Dry, lingering finish. Hakkaisan produces only small batches of sake with slow fermentation, striving to make consistently smooth and clean flavors.

  • SMV +5
  • ABV 15.5%
  • Rice Type: Gohyakumangoku Seimaibuai 50%
  • Available Sizes: 300ml, 720ml, 1.8L